monday, may 20
black bean soup
garnished with pico de gallo and queso fresco
Bowl...6 Cup...4
apple, apricot & fennel Salad
sliced Granny Smith apples, fresh Reiger Farms apricots, shaved fennel, mixed greens, Grana Padano cheese, pine nuts, red onion and sherry vinaigrette.....11.5
Bratwurst sandwich
HBC Table 42 Red Ale braised bratwurst with caramelized onions, fontina cheese and stout mustard on a soft baguette. Served with your choice of HBC duck fat fries or a salad.....11.5
Tri-Tip pizza
Marinated and grilled tri-tip, sliced jalapenos, red onion, tomato sauce, mozzarella and Grana Padano cheese.....12.5
new on tap
condor trail ale - 4.2 % ABV
Brewed in collaboration with the Condor Trail Association to raise awareness and funds for the construction and maintenance of what is sure to become a back-country treasure. Incorporating freshly picked wild spring white sage and water from the headwaters of the Sisquoc River, this beer is both hoppy and herbaceous. Golden yellow in color, we've finished the beer with just a touch of Santa Ynez wild sage honey to fill out the body. Proceeds to benefit the C.T.A.
specialty cocktail
Pomegranate margarita
100% de agave tequila blanco, sweet 'n' sour, pomegranate juice and fresh lime juice with a splash of simple syrup. Shaken and served on the rocks.....10