bar snacks

 

 

Fried pickles

Beer battered Vienna dill pickles served with spicy aioli and honey mustard.....5.5

 

Chips and Salsa

Tortilla chips served with two salsas.....4     Add guacamole.....13

 

Stuffed Jalapenos

Roasted jalepenos stuffed with herbed cream cheese and bacon on a bed of pickeled cabbage.....5.5

 

Ploughman's Platter

Salami, La Quercia Prosciutto Americano, Rogue Creamery blue cheese, Humbolt Fog goat cheese & aged cheddar served with mustard, house-made pickles, apples & toasted baguette.....14

 

appetizers

 

beer battered sweet  Onion Rings.....7

 

hand cut Duck Fat French Fries.....5.5

 

Chicken Wings

Jidori chicken wings Buffalo style (El nino or Mt. Diablo) with celery and blue cheese or crispy spicy Korean style with pickled cabbage.....9.5

 

Taquitos

Shredded chicken and cheese wrapped in a corn tortillas and fried served with salsa quemada, guacamole and crema.....8.5

 

goat cheese fritters

Herbed goat cheese cakes on a bed of roasted and marinated beets topped with wild arugula, sliced shallots and a mustard vinaigrette.....9

 

Mac 'n Cheese

Macaroni baked with creamy gruyere cheese and panchetta topped with Grana Padano cheese and scallions.....6.5

 

Local Mussels

Local Mussels braised with ale, onions, garlic, peppers, tomatoes and chiles served with toasted ciabatta......8     Add chorizo.....1

 

Smoked BBQ Beef Brisket Sliders

Smoked beef brisket stewed in house-made malted BBQ sauce served on mini ciabatta rolls with pickled shallots.....9.5

 

SALADS

 

Garden

Mixed greens, cucumber, radishes and red wine vinaigrette.....7.5     Side salad.....3.75

 

House Caesar

Romaine lettuce, Grana Padano cheese, garlic croutons and Caesar dressing.....9     Side Caesar.....4.5

 

The Wedge

Iceberg wedge with blue cheese crumbles and house-made bacon lardons (choice of blue cheese or Russian dressing).....7.5

 

asian shrimp salad

Marinated and grilled shrimp , iceberg lettuce, bok choy, scallions, red peppers, carrots, napa cabbage, cilantro, toasted peanuts and a creamy peanuts dressing.....13

 

bacon & blue cheese salad

Niman Ranch applewood smoked bacon, crumbled blue cheese, potatoes, hardboiled egg, red onion and mixed greens with red wine vinaigrette.....12

 

jerked Chicken Salad

Grilled chicken breast marinated with jerked spices, mixed chicories, roasted butternut squash, dried cherries, red onion, toasted pumpkin seeds and sherry vinaigrette.....12.5

 

SOUPS & CHILI


HBC Soup of the Day - See Daily Specials Menu

 

potato & Vegetable chowder

Made with seasonal vegetables and Tillamook cheddar cheese, garnished with scallions and bacon.....7.5

 

Red Ale Chili

Slow cooked beef and pork with pinto beans, peppers, tomatoes, chiles, garlic and spices cooked in our Table 42 Red Ale and baked with cheddar cheese.  Topped with scallions and crema.....9

 

sandwiches, etc.

Includes choice of garden salad, Caesar salad or fries.
Sub cup of Soup of the Day.....1.5

 

pesto chicken sandwich

Grilled chicken breast with roasted tomatoes, grilled onions, fresh mozzarella, lettuce and pesto sauce on a toasted ciabatta bun.....11.5

 

grilled rock cod sandwich

Grilled local rock cod, roasted tomatoes, wild arugula, pickled fennel and lemon herb aioli on a toasted ciabatta bun.....12.5

 

Spicy Steak Melt

Marinated and sliced Niman Ranch beef with onions, chiles, melted pepper jack cheese and chipotle crema on a soft baguette.....12.5

 

grilled portabello Panini

Marinated and grilled portobello mushrooms, sauteed red onions, baby spinach and provolone on sourdough bread.....11

 

applewood smoked ham panini

Applewood smoked Niman Ranch ham, fontina cheese with honey mustard on sourdough bread.....11.5

 

roasted pork sandwich

Thinly sliced Niman Ranch pork shoulder, greens sauteed with garlic and onions on a mini baguette with provolone.....12.5

 

Santa Barbara Fish Tacos

Corn tortillas filled with ono marinated in our Beachside Blonde Ale and a blend of spices, salsa quemada, guacamole, shaved cabbage, queso fresco and a cilantro crema.....13.5

 

The Hollister Burger

1/2 lb. Niman Ranch burger cooked to order with lettuce, tomato, red onion and a dill pickle spear on a bioche bun.....11

 

Add Tillamook cheddar, Gruyere, or pepper jack cheese…1

Add Rogue creamery blue cheese.....1.5

Add caramelized onions…1
Add bacon …1.5

Add avocado ...2

 

PIZZAS


margherita

Fresh mozzarella cheese, tomato sauce and torn basil.....11

 

three cheese

Mozzarella, fontina and Grana Padano cheese, tomato sauce and fresh herbs.....11

 

Pepperoni

Mozzarella, Grana Padano cheese and tomato sauce.....12.5

 

bbq pulled pork

Marinated pulled pork, BBQ sauce, mozzarella, jalapeno chiles and shaved white onions garnished with fresh cilantro.....12

 

Fennel sausage

Mozzarella, tomato sauce and wild arugula.....12.5

 

Roasted Mushroom

Melted leeks, roasted garlic, mozzarella, ricotta, basil and lemon zest.....12.5

 

chicken pesto

House-made pesto sauce, marinated and grilled chicken breast, roasted tomatoes, red onion and fresh mozzarella.....12

 

entrees

 

chicken pot pie

Jidori chicken stewed vegetables and potatoes and baked with puff pastry.....12.5

 

Vegetarian Lasagna

Baked pasta with spinach, ricotta, mozzarella and Grana Padano cheese and a vegetable marinara sauce served with side salad and garlic bread.....12

 

beef stew

Niman Ranch beef shoulder braised in red wine with potatoes, carrots, onions, English peas and garnished with fresh parsley.  Served with grilled ciabatta.....13.5

 

wiener schnitzel

Viennese-style veal cutlets breaded and fried with garlic smashed red potatoes and Table 42 Red Ale gravy garnished with a lemon wedge and fresh parsley.....14

 

Red curry Fish Stew

Local rock cod, mussels and shrimp braised in a red curry broth with fennel, onions, potatoes, black kale, garlic and coconut milk.  Served with toasted ciabatta.....14

 

Add side salad to any entree.....2.5

 

DESSERTS

 

Rootbeer or HBC Stout Float…..6

 

Warm brownie

Warm brownie with McConnell's vanilla ice cream and hot fudge.....8.5

  

Homemade doughnuts

Choice of powdered sugar with homemade preserves or cinnamon and sugar with hot fudge.....7.5

 

Bowl of McConnell's Ice Cream .....5.5

Today's Selections: Vanilla Bean, Capuccino and Mint Chip

 

Apple Crumble with toasted pecans and Maple Whipped Cream.....7.5