Bowl….8 Cup…6

Wild arugula and sliced shallots tossed in a mustard vinaigrette on a bed of sliced marinated and roasted red beets, topped with three herb crusted goat cheese croquettes

Grilled chicken breast with roasted tomatoes, grilled onions, fresh mozzarella, lettuce and house-made pesto sauce on a toasted ciabatta bun. With your choice of HBC duck fat fries or a salad.

House-smoked pork loin, applewood smoked bacon, sliced jalapenos, tomato sauce and mozzarella cheese

Patriotic Pale Ale brewed with the "2019 Veteran Blend" from our friends at Yakima Chief Hops. Aromas of juicy peach , orange creamsicle and woodsy pine. A portion of the proceeds from this beer will support the Gary Sinise Foundation.

Ketel One Botanical Peach & Orange blossom Vodka, fresh lemon juice and a splash of simple syrup served tall on the rocks with a lemon garnish.